I order pizza with an omnipresent thought in my mind of only consuming a specific quantity of it. When pizza is in front of me, a mandatory picture is clicked on my phone to capture the inner dilemma, which is casting a shadow on the eight pizza slices with olive and broccoli stealing the limelight from onion and capsicum closely embedded in melted cheese.
Then I move the pizza platter from my left to the center and the process of eliminating cheese along with olive and broccoli is started with a fork in my right hand and a tissue in my left hand as instruments aiding me to accomplish this activity with perfection.
A plate has replaced the pizza platter, and it now has a triangle with its three points encapsulating all that has to be consumed and removed. In a few moments, this thin crust triangle is converted into a bare slice with capsicum, onion or sometimes none on it. This usually repeats for four rounds on a mundane day and reaches up to eight rounds when the plate is destined to be loaded with olives and broccoli and a thin crust of leftover trapezium with two parallel opposite sides folded on the right and mounted on the plate gradually with time.
After a while, the pizza platter is left with four slices in a semicircle formation and the plate is topped with folded trapezium thin crusts and broccoli, olives giving company to it with cheese strings engulfing all the contents on the plate.
This is a description of the steps involved in ordering and consuming a pizza, with an adequate amount of spotlight given to the problems involved in the process. Now, dear reader, you know what all goes into consuming a pizza with a vivid illustration of a circle turning into a number of trapezoids on a plate along with glistening broccoli and olives.
